How to Make Mexican Chorizo ♥ Eat Healthy with Laura

I love to make my own chorizo as that way I can control the level of fat on it. I like to use turkey lean meat but you can use beed or pork if you prefer. I buy the lean ground turkey meat for my recipe and make a lot so I can freeze and have it at hand for whenever I need it.

Ingredients:

1 Pound or 400 gr ground turkey, beef or pork

1 tablespoon salt

4 Guajillo Chillis

3 Ancho Chillis

1/4 cup white vinegar or apple vinegar

1/2 tablespoon paprika

2 garlic cloves

2 bay leaves

1/2 teaspoon ground black pepper

1/2 teaspoon ground cumin

1 teaspoon oregano

1 pinch marjoram

1 pinch thyme

1/2 teaspoon ground cloves

How to make it:                       Subscribe to our Youtube Channel! http://goo.gl/LOYZVK